View a Selection from Our Menus

Choose from more than 200 different soup, chili and stew recipes. All served with freshly baked breads or Southern cornbread.

TRY OUR BREAKFASTS TOO: Blueberry-stuffed French toast, stratas, Tex-Mex and country breakfast. They are served with coffee, juice, fruit and a huge "Good Morning" smile!

Extensive salad items.  They always are changing around and a few favorites that always stay.  Like the Meal Genie signature spinach salad, caribbean pork tenderloin, ginger-marmalade and traditional Caesar.

Entrees too good to pass up.  Stuffed chicken breast, Caribbean pork tenderloin, chicken with wild mushroom or pomegranate sauce, Northwest wild rice, roasted vegetables...endless possibilities. All made from scratch to insure quality.

All Brides and Grooms receive special treatment at no extra cost!

Ask the chef about seasonal menus.  These specialize in utilization of Northwest bounty.  From fish, vegetables to fresh baked breads.  Soups to summer salads that have you coming back for more each time. No limit!